Courses At A Italian Restaurant

Italian restaurants have certain unique attributes that help them stand out from other restaurants. There are typically a few smaller meals at authentic Italian Restaurants that divide up the meal. A pasta course, an anti-pasta course, and a main dish. Dessert is also widely served. A pasta course is the carbohydrate meal, with a pasta and a sauce well matched. The anti-pasta course is generally void of carbohydrates and heavy on fatty cheeses and protein rich meats. The main course is open to anything, but is typically freshly prepared meats or vegetable dishes. Desserts range widely, but often include a pastry or cake. Oh, and of course, don’t forget wine matched with each course along the way. More info: Italian Restaurant Orlando

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